

Breads From Your Breadmaker
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Used Very Good
Paperback
Dimensions: 210 x 298 x 7mm
Publication Date: 2003
The Ultimate Breadmaker Cookbook
This book has been designed to take you, with your breadmaker, to the next stage of your home baking enjoyment. As you have now mastered the art of making standard bread, we will now move on to bigger and more interesting and tasty breads.
You will make hand shaped loaves, plaits, Turkish bread, baguettes and other breads you only thought the baker could make. Also why not try pata, jams and butters.
Contents:
* Introduction
* Science of breadmaking
* How to use
* The Daily loaf
* Gourmet breads
* The Sweet loaf
* Main meals, savouries & Snacks
* Hand Shaped breads
* Gluten-free & Yeast free
* Butters and condiments
* Programming terminology
* Ingredients
* Getting the most from your breadmaker
* Index
* Troubleshooting
* Bread mixers and baking products
Books are assessed and graded as follows, although descriptions can be subjective.
Please note that these are secondhand books so please ask if you have any additional questions about the condition of a particular book or if you would like more photos.
- New: Brand new and unread.
- Like New: Almost as new, may look unread and in near perfect condition. May show traces of handling or use. Any defects noted.
- Very Good: A copy that has been read, showing some modest signs of wear; blemishing; (scuffs, nicks, creasing, fading, small stains, small DJ tears, previous owner's name). Still in excellent condition for a used book. Any major defects noted.
- Good: A previously read copy, showing signs of wear and tear consistent with age and use, but has all pages present. May have fading, soiling, tears, scuffs, nicks, heavy creasing, underlining, highlighting, DJ with chips/tears. Any major defects noted, other minor defects may not be noted.
- Acceptable/Fair: A book with significant wear & faults, still a reading copy with full text still readable, may lack endpapers. Any major defects noted.
- Poor: Much use & sufficiently worn and/or soiled, stained, may have loose joints, hinges or pages. These are books that have been saved from being sent to the landfill.
All book measurements are approximate
Book Terminology
Tanning - age tanning or browning/yellowing occurs over time on the pages of books, tanning tends to start on the outside of the pages and progresses inward over time, often creating a brownish or yellowish border around the page edges.
Foxed / Foxing - age-related brown or brown-yellowish spotting of the paper caused by a chemical reaction over time.
Sunned - damage done to a book cover or dust jacket caused by exposure to direct sunlight.
Closed Tear - indicates a torn page in which no material has been lost. A closed tear can be pressed back into place or sometimes fixed with archival repair tape.
Ex-library – the book was once owned by, and circulated in, a public library. This book could well be in any of the above general categories but more often than not has been well used. May have library stickers, stamps, or markings.