Used Good +, some fading on dust jacket, some foxing especially endpapers
Hardcover (with dust jacket) Dimensions: 141 x 225 x 26mm Publication Date: 1982
When Digby Laws Vegetable Cookbook was first published in 1978 it became an instant classic; it has been reprinted over 16 times and is still recognised as one of the best vegetable recipe collections available. It provides over 400 superb recipes that make the most of the combinations, flavours and textures of delicious fresh New Zealand produce. Recipes include side dishes, salads, mains, desserts, dressings and sauces with clear simple instructions, and the imagination and flair that the author brings to all his cooking. Now back in print by popular demand, this classic deserves a place in every New Zealand kitchen.