The Gluten-Free CookBook

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Used Very Good Hardcover (with dust jacket)Dimensions - 155 x 223 x 27mmPublication Date: 2005The Gluten-Free Cookbook: Over 50 Simple, Delicious Recipes for Gluten-free LivingHere are fifty-plus tasty gluten-free dishes for the whole family, along with useful tips on what to avoid and how to eat naturally gluten-free food. Choose...
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Used Very Good

Hardcover (with dust jacket)
Dimensions - 155 x 223 x 27mm
Publication Date: 2005

The Gluten-Free Cookbook: Over 50 Simple, Delicious Recipes for Gluten-free Living

Here are fifty-plus tasty gluten-free dishes for the whole family, along with useful tips on what to avoid and how to eat naturally gluten-free food.

Choose from main courses that will delight your taste buds—try Thai Red Prawn Curry, Sea Bass with Tomato-Basil Crust, or Roasted Vegetable Pizza. Side dishes include crunchy Fresh Corn Pakora, Wild Rice and Apricot Salad, and Avocado and Tomato Salsa. An extensive chapter on baking reveals that it's possible to enjoy cakes, scones, and other desserts that have loads of flavor and none of the gluten. Blueberry Muffins, Gingerbread Men, Banana Bread, and Sweet Crêpes are just a few of these worry-free indulgences.

For everyday dishes to add to your stock of gluten-free recipes, or for that special meal to serve to friends, this book proves that gluten-free can also mean delicious.

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